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Sweet root vegetable salad

This winter root vegetable salad is so incredibly easy and quick! It makes a simple yet delicious weekday side as it is tossed up in under ten minutes. Also, although the salad is simple and healthy, it has quite a different taste to regular leafy salads – it is very juicy and sweet.

Simply shred carrots, root parsley or parsnip, beetroot, and an apple et voila! Perfect side is ready to serve. The salad is very juicy and has a pleasant naturally sweet taste so it can be used as a way to make your kids eat more raw vegetables.

Ingredients:

(for 6-8 people as a small side salad)

  • 2 small beetroots
  • 2 carrots
  • 1 root parsley or parsnip
  • 1 apple
  • fresh juice of 1/2 lemon
  1. Simply shred raw vegetables as well as an apple.
  2. Add a little lemon juice and mix well.
  3. Store in the fridge for up to 3 days.

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